MRC introduces its new Flava sauce range to foodservice

MRC is targeting butchers, foodservice and catering establishments with its Flava sauce.

The sauce is available in curry flavour and forms the basis of a new Flava sauce range, which is being developed.

The new selection will build on the company’s range of glazes, sauces, seasoning, marinades and coatings.

Flava ready-to-use sauce is added to pork, beef, lamb or poultry before cooking to add a depth of flavour to the finished product.

MRC marketing manager Julie Nyunt said: “Flava sauce could not be easier to use and it gives a great result every time. For both consumers – via butchers – and the foodservice and catering sectors, this is an ideal product, giving great taste combined with total convenience.”

It is supplied in packs of four. Contact: 0161 945 3579

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