Knorr Gravy is sponsoring the first British Roast Dinner Week (October 1-7). Sarah Branagan, Knorr category manager for sauces, said: “Our research confirms how much the British public love roast dinners. More than 80% of consumers have enjoyed this popular meal out of home in the last three months, which is why we’re excited to be sponsoring British Roast Dinner Week.
“We want to help operators meet consumer demand and increase profits by serving roasts every day of the week and they don’t have to wait until October to get started. Our new website will be packed full of news and advice, including: recipe ideas, marketing tools and, of course, tips on perfecting your gravy offering. It’s important operators get their gravy the UK’s favourite sauce just right.”
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