Unilever Foodsolutions has revitalised its Hellmann’s Dressings range for the summer.
The range has improved recipes and an easy to grip and pour bottle designed to deliver every drop to minimise waste. The bottle has a ‘slippery’ inside, which is designed so that none of the contents can become trapped and wasted, and it is transparent so it is easy to see when it is nearing the end, in good time to replenish stocks. Unilever Foodsolutions says the packaging works in both the kitchen and front-of-house.
The Garlic and Herb, Balsamic, Honey and Mustard Style, Ceasar and Creamy Thousand Island dressings varieties have been reformulated while the Light Caesar Style, Raspberry Flavour and Mustard Dressing and Classic Vinaigrette have stayed the same.
Caroline Fisher, brand manager of Unilever Foodsolutions, said: “Hellmann’s dressings are now even closer to the profile of those made from scratch in the kitchen, but with the added benefit of a consistently great taste every time, convenient packaging and a long shelf life.”
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